Cowboy Stew
Cowboy Stew is an easy dinner. Made with 1 lb. ground hamburg or turkey, 1 can corn niblets or peas, 1 jar fat-free gravy, 4 or 5 potatoes, boiled and mashed and 1/4 c. romano cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute hamburg in skillet until brown.
Pour off fat.
In casserole dish, add browned hamburg.
Sprinkle some salt, pepper and garlic powder over hamburg.
Pour the jar of gravy over hamburg.
Spread can of veggies over that.
Now spread the mashed potatoes.
Dot with butter.
Bake at 350Β° for 25 to 30 minutes. Real easy to make and very good.
π· Perfect Pairings
Complete your meal with these
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