Countryside Chicken Bake
Countryside Chicken Bake is an moderately easy dinner. Made with 1 c. uncooked rice, 1 c. celery slices, 3/4 c. chopped onion, 2 tsp. parsley flakes and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Place rice in greased 13 x 9-inch baking dish.
Cover with combined vegetables and seasonings.
Combine soup and salad dressing; mix well.
Gradually add water to soup mixture, mixing until well blended.
Pour half the soup mix over vegetables.
Top with chicken and remaining soup mix.
Bake at 350Β° for 1 hour or until chicken is tender and rice is cooked.
Sprinkle with paprika, if desired.
Makes 6 servings.
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