Country Style Spareribs
Country Style Spareribs is an moderately easy dinner. Made with several lb. country style spareribs, 1 c. catsup, 1 c. water, 1/4 c. vinegar and 2 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bake spareribs 1 hour at 425° to 450°, then pour off fat.
Mix remaining ingredients together and boil for 2 to 3 minutes.
Pour the sauce over ribs and baste occasionally for 2 to 3 hours or longer at 250°.
🍷 Perfect Pairings
Complete your meal with these
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