Country Style Spareribs
Country Style Spareribs is an moderately easy dinner. Made with 3 to 4 lb. country style spareribs, 1 tbsp. margarine, 1/3 c. onion, chopped, 1/2 c. brown sugar and 1/2 c. cider vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil ribs in salted water for 45 to 60 minutes.
Drain.
Place ribs in a 13 x 9-inch baking dish.
Saute onion in oleo; stir in remaining ingredients and cook until heated.
Pour over ribs and bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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