Country Style Baked Fruit
Country Style Baked Fruit is an moderately easy dinner. Made with 15 oz. can apricots, drained, 15 oz. can peach slices, drained, 15 oz. can pineapple chucks, drained, 1/2 c. brown sugar, packed and 1 stick butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 13 X 9 baking pan, combine apricots, peaches and pineapple, sprinkle on brown sugar.
Dot with butter and add cracker crumbs.
Bake at 350 degrees for 15 minutes or until bubbly.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment