Country Side Chicken Bake
Country Side Chicken Bake is an moderately easy dinner. Made with 1 c. uncooked rice, 1 c. celery slices, 3/4 c. chopped onion, 2 tsp. parsley flakes and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place rice in greased 12 x 8-inch baking dish.
Cover with combined vegetables and pepper.
Combine soup and mayonnaise.
Mix well.
Gradually add water to soup mixture.
Mix well.
Pour 1/2 the soup mixture over vegetables and rice.
Top with chicken pieces and remaining soup mixture.
Bake at 350Β°, uncovered, for 1 hour or until chicken is tender and rice is cooked.
Sprinkle with paprika, if desired.
π· Perfect Pairings
Complete your meal with these
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