Country Sausage Casserole
Country Sausage Casserole is an moderately easy dinner. Made with 1 lb. bulk sausage, 1 c. chopped onion, 1 green pepper, chopped, 2 c. uncooked macaroni, cooked and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Saute sausage, onion and green pepper; drain grease.
Combine other ingredients, except cheese; mix well.
Put in a 2-quart greased casserole.
Cover with cheese.
Bake at 350Β° for 20 to 25 minutes, or until bubbly.
π· Perfect Pairings
Complete your meal with these
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