Country Sausage
Country Sausage is an moderately easy dinner. Made with 1 lb. ground turkey or lean ground pork, 1/2 c. breadcrumbs, 2 cloves garlic, finely chopped, 2 tbsp. parsley, finely chopped and 1 tsp. thyme, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients except oil and pat mixture into 8 small cakes.
Heat oil in large skillet and fry cakes about 20 minutes, turning until brown and crisp on both sides.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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