Country Pecan Pie
Country Pecan Pie is an moderately easy dinner. Made with 6 eggs, beaten, 1 3/4 c. white syrup, 1/4 c. melted butter, dash of salt and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients all together in a bowl.
Pour into uncooked single crust.
Place pecans on top and cook on a 350Β° oven for 45 minutes or until a knife inserted in center comes out clean.
π· Perfect Pairings
Complete your meal with these
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