Country Meat Loaf
Country Meat Loaf is an impressive dinner. Made with 2 tbsp. vegetable oil, 1 stalk celery, chopped, 2 lb. lean ground beef, 1 1/2 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute celery and onion in vegetable oil.
In large bowl, break bread and add onion, celery, ground beef, shredded carrot, egg and half of can of tomato sauce.
Stir and blend thoroughly.
Shape in 12 x 8-inch baking dish.
π· Perfect Pairings
Complete your meal with these
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