Country Fruit Bread

Country Fruit Bread

Country Fruit Bread is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 1 tsp. each salt, soda, baking powder and cinnamon, 1 c. drained, crushed pineapple and 3 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Beat eggs until thick. Add oil and sugar.

Stir in cottage cheese, fruit and sifted dry ingredients. Mix well.

Spoon into two 9 x 5-inch loaf pans.

Bake at 350Β° for 50 to 55 minutes.

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