Country Fried Chicken in Gravy
Country Fried Chicken In Gravy is an easy dinner. Made with 1 cut-up chicken, 1 tsp. salt, 1 tsp. pepper, 1 1/2 c. flour and 2 c. crisco, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season and flour chicken.
Heat Crisco in a large pan.
When hot, add chicken.
Brown chicken on both sides.
Remove from pan. Remove all Crisco from pan, except about 1 tablespoon.
Put 3 teaspoons of flour in pan.
Brown the flour.
Pour 1 cup of water in pan.
Stir until thick.
Put chicken back in pan and cover. Leave in pan until ready to serve.
π· Perfect Pairings
Complete your meal with these
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