Country Corn Bread
Country Corn Bread is an moderately easy dinner. Made with 1 c. flour, 1 c. cornmeal (white), 1 tsp. baking powder, 1 tsp. baking soda and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, mix all ingredients until well blended.
Pour into pie dish.
Microwave on 70% power 8 to 9 minutes, until toothpick inserted in center comes out clean.
Cover with foil and let stand 5 minutes.
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