Country Chicken Casserole
Country Chicken Casserole is an moderately easy dinner. Made with 1 bag mckenzie frozen vegetables, 1 whole chicken, boiled and deboned, 1/4 c. dried onion flakes, 1 can cream of mushroom soup and salt to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil and debone chicken and set aside.
Cook frozen vegetables according to package directions; drain.
Stir in everything but bread crumbs.
Pour into a casserole dish.
Top with bread crumbs. Bake at 375Β° until it bubbles.
You may use 2 cans deboned chicken instead of a whole chicken.
π· Perfect Pairings
Complete your meal with these
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