Country Breakfast Casserole
Country Breakfast Casserole is an moderately easy dinner. Made with 1 (12 oz.) pkg. frozen hash browns, slightly thawed, 6 slices bacon, fried crisp and crumbled, 1 tbsp. bacon drippings, 6 eggs, beaten and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a 10-inch skillet, add hash browns to bacon drippings. Brown slightly; turn over.
Add in layers the eggs and bacon.
Top with cheese.
Cover and cook over low heat for about 10 minutes.
π· Perfect Pairings
Complete your meal with these
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