Cottage Pudding
Cottage Pudding is an moderately easy dinner. Made with 1 c. flour, 1/2 c. sugar, 2 tsp. baking powder, 1/2 c. milk and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients together well and bake in a 9 x 13-inch greased pan in a hot oven (375Β°) for 20 to 25 minutes.
Serve warm with either a chocolate or lemon sauce.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment