Cottage Pudding
Cottage Pudding is an moderately easy dinner. Made with 2 c. self-rising flour, 3/4 c. sugar, 1 c. sweet milk, 1 tsp. vanilla and 3 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir shortening, just to soften.
Add egg.
Beat well.
Stir in dry ingredients.
Add milk.
Blend well.
Bake at 350Β° about 20 to 25 minutes.
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