Cottage Cheese Puff
Cottage Cheese Puff is an moderately easy dinner. Made with 2 c. low-fat cottage cheese, 1/2 c. soft whole wheat bread crumbs (1 slice), 1/2 c. flour, 1/3 c. parsley and 1/3 c. chopped green onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine cottage cheese, bread crumbs, flour, 1/3 cup parsley, onion, butter and salt.
Beat eggs for 5 minutes.
Pour cottage cheese mix over eggs and fold to combine.
Pour mix in ungreased 5 to 6-cup soufflé casserole dish.
Cook at 350° for 1 hour until knife comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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