Cottage Cheese Pie
Cottage Cheese Pie is an moderately easy dinner. Made with 1 (12 oz.) carton small curd cottage cheese, 3 eggs, 1/4 tsp. salt, 1 1/2 c. sugar and 4 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients in blender.
Pour into pie shells.
Bake at 300Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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