Cottage Cheese Pie
Cottage Cheese Pie is an moderately easy dinner. Made with 1 lb. cottage cheese (small curd), 2 eggs, well beaten, 1 tbsp. melted butter, 2 tbsp. milk and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix well and pour in unbaked pie shell. Sprinkle with cinnamon or nutmeg.
Bake for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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