Cottage Cheese Pie
Cottage Cheese Pie is an moderately easy dinner. Made with 2 c. bisquick, 1/2 c. cold water, 1 pt. cottage cheese, 1 egg and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix 2 cups Bisquick and water to make soft dough.
Pat into 10-inch pie pan.
Beat cottage cheese, egg, sugar and vanilla. Pour into crust.
Bake at 350Β° for 20 minutes.
Combine oatmeal, Bisquick, brown sugar, butter and cinnamon; sprinkle over pie and return to oven for 10 minutes more.
π· Perfect Pairings
Complete your meal with these
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