Cottage Cheese Pie
Cottage Cheese Pie is an moderately easy dinner. Made with 1 c. cottage cheese, 1/2 c. milk, 2 eggs, separated, 1/2 c. sugar and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cottage cheese with milk.
Add dry ingredients plus lemon rind juice to well beaten egg yolks.
Stir in cheese and stiffly beaten egg whites.
Turn into unbaked pie shell and bake 10 minutes at 450° then reduce heat to 350° and bake 20 more minutes.
🍷 Perfect Pairings
Complete your meal with these
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