Cottage Cheese-Nut Croquettes
Cottage Cheese-Nut Croquettes is an moderately easy dinner. Made with 2 c. low-fat cottage cheese, 2 c. bread crumbs, 1/2 c. chopped nuts, 1/4 tsp. paprika and skim milk to moisten, if needed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 7 ingredients and mix well.
Divide and shape into 10 equal croquettes.
Lightly beat egg and milk.
Dip croquettes into this mixture, then roll into corn flake crumbs. Bake on greased cookie sheet 25 minutes at 350Β°.
Good served with any tomato sauce.
Makes 10 croquettes, 100 calories per serving.
π· Perfect Pairings
Complete your meal with these
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