Cottage Cheese and Sausage Biscuits

Cottage Cheese and Sausage Biscuits

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Cottage Cheese And Sausage Biscuits is an moderately easy dinner. Made with 1/2 lb. cooked sausage, 1 pkg. can biscuit, cut in half, 1/4 c. parmesan cheese, 1 c. cottage cheese and 2 whipped eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease muffin pan and press biscuit half in pan cups up the side as far as you can.

Divide sausage and place on dough.

Mix cheese cottage cheese eggs and pepper; pour over sausage and dough.

Bake 375Β° 15 to 20 minutes.

Wipe muffin pan, grease and make the rest of the muffins.

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