Corny Corn Muffins(Lo-Fat)

Corny Corn Muffins(Lo-Fat)

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Corny Corn Muffins(Lo-Fat) is an moderately easy dinner. Made with 1 c. whole wheat flour, 1 c. yellow corn meal, 4 tsp. baking powder, 1/2 tsp. salt (optional) and 1/4 c. sugar (if sweeter muffin desired), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

*No cream style corn?

Substitute 1/4 cup milk, buttermilk

Or yogurt,

Pinch of baking soda and corn kernels to make 1 cup.

🍷 Perfect Pairings

Complete your meal with these

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