Cornish Hen and Wild Rice Stuffing
Cornish Hen And Wild Rice Stuffing is an moderately easy dinner. Made with 1 (6 oz.) pkg. wild rice, 1 medium onion, minced, 3 tbsp. melted butter, 1 large apple, peeled and shredded and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Prepare rice as on directions of package.
Saute onions in 2 tablespoons of butter.
Combine rice, onion, apple and egg and other seasonings.
Stuff the hens with rice and 1 tablespoon butter.
Bake at 375Β° for 2 hours.
π· Perfect Pairings
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