Cornflake Ice Cream Dessert
Cornflake Ice Cream Dessert is an easy dinner. Made with 4 sq. bitter or semi-sweet chocolate, melted, 1/3 c. brown sugar, packed, 7 tbsp. melted butter or margarine, 7 c. cornflakes and vanilla ice cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine ingredients in a large mixing bowl and mix well and carefully until all flakes are chocolate covered.
Line a 9 x 13-inch pan with mixture.
Let cool and become firm in refrigerator.
Take out and add vanilla ice cream on top.
May sprinkle with chocolate chips, optional.
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