Cornflake Crunch
Cornflake Crunch is an moderately easy dinner you can prepare in just 48 minutes. Made with c. white karo syrup, c. sugar, c. peanut butter and to 5 c. cornflakes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
On medium-high, cook syrup and sugar until comes to a boil and is clear.
Remove from heat.
Add peanut butter until well melted. Gradually add cornflakes.
Coat well.
Spoon onto waxed paper.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment