Corned Beef Quiche
Corned Beef Quiche is an moderately easy dinner. Made with 1 unbaked 9-inch pie shell, 1 (15 oz.) can corned beef hash, 1 c. shredded swiss cheese, 2 tbsp. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bake the pie shell at 450° for 7 minutes.
Remove from oven. Reduce temperature to 325°.
Crumble corned beef hash into pie shell.
Top with the cheese.
Combine remaining ingredients and pour over hash and cheese.
Bake for 35 to 40 minutes or until set.
Cool for 25 minutes before serving.
🍷 Perfect Pairings
Complete your meal with these
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