Corned Beef "N" Cabbage Hash
Corned Beef "N" Cabbage Hash is an moderately easy dinner. Made with 4 medium size potatoes (1 1/4 lb.), peeled and cut into 1/2-inch cubes, 2 tbsp. vegetable oil, 1 large onion, coarsely shredded (5 c.), 1 (12 oz.) can corned beef, crumbled and 1/2 tsp. caraway seed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute the potatoes in oil in large, nonstick skillet over medium heat, stirring often, until tender and lightly browned, about 10 minutes.
Add the onions; saute 1 minute longer.
Add cabbage, corned beef, caraway seed, pepper and salt.
Mix well.
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