Corned Beef Casserole(Serves 4 To 6)
Corned Beef Casserole(Serves 4 To 6) is an moderately easy dinner. Made with 1 (12 oz.) can corned beef, 6 oz. macaroni, cooked, 1/4 lb. cheese, grated or cut up, 1/2 c. chopped onion and 3/4 c. buttered crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni; drain.
In a buttered casserole, make 2 to 3 layers of macaroni, corned beef, onion and cheese.
Mix soup and milk together.
Pour over layers.
Scatter buttered crumbs on top. Bake at 350Β° until lightly browned and bubbly.
π· Perfect Pairings
Complete your meal with these
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