Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1/2 lb. noodles (1/2 pkg.), cooked, 1 can corned beef, 1/4 lb. american cheese, grated or cut fine, 1 can cream of chicken soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients except the crumbs and put in buttered casserole; top with buttered crumbs.
Bake at 350Β° for 1/2 hour.
π· Perfect Pairings
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