Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with medium onion, corned beef, small cabbage, medium potatoes and (10 oz.) can cream of celery soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Butter a 9 x 13-inch casserole dish. Shred cabbage and place in bottom of dish.
Peel and slice potatoes and put on top of cabbage.
Slice onion and place a layer on top of potatoes.
Crumble corned beef on top and pour soup over casserole.
Salt and pepper to taste.
Cover with foil.
Bake for 1 hour.
π· Perfect Pairings
Complete your meal with these
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