Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 (6 oz.) pkg. wagon wheel macaroni, 1 (12 oz.) can corned beef, 1/4 lb. american cheese, cubed, 1 can cream of chicken soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Chop corned beef.
Combine all ingredients in a casserole dish.
Bake in a greased dish, covered, for 1 hour at 375Β°.
π· Perfect Pairings
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