Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 can corned beef, 1 (12 oz.) pkg. noodles, 3/4 c. milk, 1 can cream of chicken sop and 1/4 lb. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Break up beef well and mix with other ingredients.
Bake, uncovered, at 350Β° for 30 minutes if at room temperature; 45 minutes if cold from refrigerator.
π· Perfect Pairings
Complete your meal with these
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