Corned Beef Casserole
Corned Beef Casserole is an easy dinner you can prepare in just 34 minutes. Made with large can corned beef, (14 oz.) can chicken beef, c. chopped onion, c. dry macaroni and evaporated milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook and drain macaroni; mix with all other ingredients. Season to taste.
Bake at 350Β° until bubbly.
Add ground cracker crumbs to top and butter dots for a brown top.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment