Corned Beef Casserole
Corned Beef Casserole is an easy dinner. Made with 12 oz. can corned beef, broken in pieces, 1/4 lb. grated cheese, 10 1/2 oz. can cream of chicken soup, 1 c. milk and 8 oz. pkg. noodles, cooked and drained, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine corned beef with all ingredients.
Pour into 2-quart casserole dish.
Bake 30 to 40 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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