Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with (8 oz.) bag noodles, corned beef, milk, cream of mushroom soup and shredded cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook noodles until tender.
Drain noodles and pour into a baking dish.
Add corned beef by separating with a fork.
Add cream of mushroom soup.
Then fill soup can with milk and pour over mixture.
Mix in some cheese while stirring everything together.
Then add cheese to cover the top.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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