Corned Beef Casserole
Corned Beef Casserole is an moderately easy dinner. Made with 1 (12 oz.) can corned beef, crumbled, 1/4 lb. chopped american cheese, 1 can cream of chicken soup, 1 c. milk and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except noodles and bread crumbs. Alternate layers of meat mixture with noodles in 2-quart casserole.
Top with bread crumbs and bake for 30 minutes in 375Β° oven.
π· Perfect Pairings
Complete your meal with these
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