Corned Beef and Cabbage Casserole
Corned Beef And Cabbage Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with small head cabbage, to 6 potatoes, small onion, corned beef and . butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Layer potatoes (sliced), the onion (sliced thin) and then layer cabbage (wedged).
Salt and pepper as you layer.
Add 1 tablespoon meat grease, butter and water according to how much you cook.
Then put the corned beef on top of the cabbage and be sure to have the pan with airtight lid.
Let cook for 1 hour and 10 minutes on low heat.
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