Corned Beef and Cabbage
Corned Beef And Cabbage is an easy dinner. Made with 1 boneless corned beef brisket, 1 head cabbage, cut in wedges, 4 potatoes, cut in chunks and 1 small onion, cut in wedges, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cover corned beef brisket with boiling water.
Simmer (do not boil) for 3 1/2 hours or until fork-tender.
Add cabbage, potatoes and onion.
Simmer about 1/2 hour longer, or until potatoes are fork-tender.
Let stand about 10 minutes.
π· Perfect Pairings
Complete your meal with these
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