Corned Beef and Cabbage

Corned Beef and Cabbage

Corned Beef And Cabbage is an easy dinner. Made with 3 or 4 lb. corned beef brisket, 4 to 6 potatoes, 1 medium head cabbage, 1 lb. fresh green beans and 1 lb. carrots, cut up, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place corned beef in a pot and cover with water.

Bring to a boil, then turn down heat and simmer for 3 to 4 hours.

The last hour of cooking, add cut up vegetables.

Cook until tender.

🍷 Perfect Pairings

Complete your meal with these

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