Corncake
Corncake is an moderately easy dessert you can prepare in just 56 minutes. Made with c. flour, c. sugar, . baking powder, . salt and c. cornmeal, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift dry ingredients together into bowl.
Mix together eggs, milk and oil.
Add, all at once, to dry ingredients and stir just to moisten.
Turn into greased 8-inch cake pan and bake at 400Β° for 20 minutes.
Or, cook in glass pan in microwave on 50% power for 3 minutes; turn for last 3 minutes (6 minutes total).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment