Cornbread Salad
Cornbread Salad is an moderately easy dinner. Made with 1 pkg. hidden valley ranch dressing mix (dry), 1 c. mayonnaise, 1 c. sour cream, 1 (9-inch) pan mexican cornbread, crumbled* and 2 (16 oz.) cans drained pinto beans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*I use Martha White Mexican cornbread mix.
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