Cornbread Pie
Cornbread Pie is an impressive dinner. Made with 1 lb. ground beef, 1 large onion, chopped, 1 can condensed tomato soup, 1 1/2 tsp. salt, divided and 2 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute beef and onion until lightly browned.
Add soup, 1 teaspoon of salt, water, pepper, corn, chili powder and green pepper.
Simmer 15 minutes.
Place in lightly greased 1 1/2-quart casserole; set aside.
Combine cornbread, flour, sugar, remaining 1/2 teaspoon salt and baking powder.
Add remaining ingredients. Mix well.
Spoon cornbread topping over meat mixture.
Bake in preheated 400Β° oven for about 25 minutes.
π· Perfect Pairings
Complete your meal with these
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