Cornbread Dressing
Cornbread Dressing is an moderately easy dinner. Made with cornbread (large cake), 7 to 8 slices light bread, 2 pkg. onion soup mix, 1 large onion and 1 tsp. sage, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Crumble cornbread and light bread.
Add onion, sage, pepper, salt, poultry seasoning and onion soup mix.
Stir in eggs, celery soup, chicken soup and enough broth to make a moist dressing. Place in baking dish.
Bake at 400Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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