Cornbread Dressing
Cornbread Dressing is an moderately easy dinner. Made with 8 to 10 c. (two 8 x 8-inch pans) day old cornbread, 1 1/2 c. finely chopped onion, 1 1/2 c. finely chopped celery, 1/2 stick (1/4 c.) melted margarine and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients and bake in turkey until turkey is done.
If baked separately, bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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