Cornbread Dressing
Cornbread Dressing is an moderately easy dinner. Made with 3 to 4 c. broth (form turkey or chicken), cornbread (medium size pan), 10 to 12 biscuits, crumbled, 2 eggs and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients except eggs.
Taste to see if you need more seasonings.
Then add eggs and mix well.
Pour into pan and bake at 400 until top is browned.
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