Cornbread
Cornbread is an easy dinner. Made with 4 c. self-rising cornmeal, 1 egg, 1/4 c. cooking oil, 1 c. milk and onion (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Well grease muffin pan or small iron frying pan.
Mix cornmeal, egg, oil and milk together in medium bowl.
May need to add more milk.
Add onion if you like.
When mixed well, put in pan and bake until golden brown.
Butter top and serve.
π· Perfect Pairings
Complete your meal with these
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