Cornbread

Cornbread

Cornbread is an moderately easy dinner. Made with 1 3/4 c. flour, 4 tsp. baking powder, 3/4 c. cornmeal, 1 1/4 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift together the flour, salt, baking powder, sugar and cornmeal.

Beat the egg until light and add it to the dry ingredients with the milk and melted shortening.

Beat thoroughly and bake in moderate oven.

🍷 Perfect Pairings

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